Recipe of Homemade Okonomiyaki
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Okonomiyaki. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Okonomiyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okonomiyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Okonomiyaki is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Okonomiyaki estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few components. You can have Okonomiyaki using 7 ingredients and 3 steps. Here is how you can achieve that.
I love vegetables and I love quick-fix recipes like this Japanese veggie pancake.
Ingredients and spices that need to be Make ready to make Okonomiyaki:
- 50 g flour
- 60 ml water
- 1/2 tsp dashi powder
- 1/8 tsp salt
- 1/8 tsp sugar
- 120 g thinly sliced cabbage
- 1 egg
Instructions to make Okonomiyaki
- Mix the flour, salt, sugar, dashi powder, egg and water in a bowl.
- Mix the thinly slice cabbage. It should look like this.
- Fry in a lightly oiled pan.
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So that's going to wrap this up with this special food Recipe of Quick Okonomiyaki. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!