Steps to Make Ultimate Creamy Rigatoni with Bacon 🥓
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Creamy Rigatoni with Bacon 🥓. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Creamy Rigatoni with Bacon 🥓, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Rigatoni with Bacon 🥓 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Creamy Rigatoni with Bacon 🥓 using 9 ingredients and 6 steps. Here is how you cook it.
Yummy 😋!
Ingredients and spices that need to be Take to make Creamy Rigatoni with Bacon 🥓:
- 1 package (16 ounce) bacon, cut into fifths
- 1 onion, sliced
- 1 red pepper, sliced
- 6 cloves garlic, minced
- 1/8 teaspoon black pepper
- 1/8 teaspoon crushed red pepper
- 1 box (16 ounce) small rigatoni
- Salt for boiling water
- 2 1/2 cups cups heavy cream
Steps to make Creamy Rigatoni with Bacon 🥓
- In a large pot sauté your bacon until crispy, do not drain fat …
- Add your sliced onion, red pepper, minced garlic,black pepper and crushed red pepper to bacon and continue to sauté until veggies are tender…….
- Meanwhile boil some water for your rigatoni, and don’t forget to salt your water !!
- Add your heavy cream to your bacon and veggies, reduce heat to low on pot, and continue to cook until heavy cream is heated, stirring occasionally…….
- Drain pasta and pour into pot with bacon and veggies, stir gently…….Remove from heat ……Sauce will thicken as it stands, if it gets a little bit too thick add a little bit more of heavy cream, then stir gently……..
- Top each serving with Parmesan cheese and enjoy 😉!
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